Are all 30 in cooktops the same size?
Standard cooktop sizes often correspond to common cabinet widths: 30” and 36”. But, cooktops can range from a slim 15” – 24”, to larger 45” and 48” wide models depending on the number and size of burners, amount of trim, and more.
Do Viking ranges come in electric?
Viking ranges come predominantly as all gas or dual fuel (i.e., dual-fuel means gas cooking surface and electric oven). Viking also has a small selection of electric and induction ranges.
How much is a Viking cooktop?
Viking ranges typically cost between $4,000 – $20,000.
Is a 30 inch cooktop big enough?
The 30 Inch Range The 30-inch range is the most common size out there. This is what you will typically find in a regular household kitchen. It’s big enough to serve its purpose for daily use and it doesn’t take up any extra space.
Does Viking make a 30 inch range?
Viking now has three different 30″ gas ranges to choose from, all available in assortment of colors with varying price points.
How much space do you need for a 30 inch stove?
Since the standard width of a stove is thirty inches, you’ll want to make sure your cabinet is at least thirty-one inches. Having a half-inch space between the sides of your appliance and the cabinet’s interior sides allows for enough room for safety and easy removal.
How wide should the opening be for a 30 stove?
A 30″ stove usually says a 29 7/8″ minimum opening, so I leave 30″. Some stoves are actually supposed to hang over the countertop material just a little.
Is Viking cookware made in China?
People may think that, like their ranges, Viking cookware is made in the US. Today, only one line is: the Viking 5-ply stainless Professional line is made in the USA. All other Viking cookware is now made in China. At one time, Viking had two lines made in the US: their 5-ply and their 3-ply stainless steel.
Which electric cooktop is easiest to clean?
Induction and smoothtop electric cooktops are the easiest to clean. Induction and electric cooktops (including our top-rated induction ranges) are the hands-down winners in the easy-to-clean club. They are simple to keep sparkling, since they use electromagnetism to heat pans directly.